匿名使用者
匿名使用者 發問時間: 社會與文化語言 · 2 0 年前

誰有英語食譜?

誰有簡易的英語食譜,只要中國菜的食譜,但要英語的喔!@@

誰有簡易的英語食譜,只要中國菜的食譜,但要英語的喔!@@

誰有簡易的英語食譜,只要中國菜的食譜,但要英語的喔!@@

拜託!拜託!

3 個解答

評分
  • 婷婷
    Lv 6
    2 0 年前
    最佳解答

    我有,可是不可能每一道菜都po上來

    2005-01-15 23:36:50 補充:

    diced chicken with paprikas宮保雞丁

    ingredients

    1.2chicken legs 雞腿2.15g scallion蔥 3.bruised garlic蒜末 4.10g dry chilli乾辣椒 5.10g xanthoxylum seeds花椒粒

    seasoning

    1.1tdsp. soy sauce 醬油2.1 tbsp. sugar紅糖 3.1tbsp white sugar白糖 4.1/2tbsp. monosodium biutamate 味精5.1tbsp. cooking wine料理酒 6.1tbsp.vinegar醋7.1tbsp. spice oil辣油8.1tbsp. starch water太白粉水

    methods

    *1*.take the chicken leg's bones off ,cut 0.3cm cross lightly on ,dice into 2 cm square .mix with egg,

    1 tbsp. soy sauce,2 tbsp. starch water,1 tbsp. salad oil well.

    *2*mix seasons1-8 with 2tbsp. broth well to be cooking sauce.

    *3*preheat the pan,fry 1 scoop salad oil till medium,fry the chicken till 80% done,drain up,fry dry chilli and xanthxylum seeds into brown,fry diced chickens,scallion and chopped garlic,pour the cooking sauce in,done.

    character hot,redolent and tender.

    一個一個字慢慢打的,如果有錯的字可能先自己想一下,猜不出來再告訴我

    參考資料: 食譜
  • 匿名使用者
    6 年前

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  • 2 0 年前

    INGREDIENTS:

    1 pound mung bean sprouts

    2 boneless, skinless chicken breasts, 7 to 8 ounces each

    Marinade:

    1 tablespoon oyster sauce

    1 teaspoon soy sauce

    Salt and pepper, to taste

    1 small piece (less than 1 teaspoon) cornstarch

    Sauce:

    1/4 cup water or low-sodium chicken broth

    1 tablespoon oyster sauce

    1 tablespoon soy sauce

    Salt and pepper, to taste

    1 tablespoon cornstarch dissolved in 4 tablespoons water

    Other:

    1/2 pound dry wonton noodles

    2 medium ribs celery

    1 pound bok choy or broccoli

    1/2 pound fresh mushrooms

    1 red bell pepper

    1/2 red onion

    1 green onion

    Vegetable oil for frying and stir-frying, as needed

    1/4 cup toasted sesame seeds

    PREPARATION:

    One or 2 hours before cooking, rinse the mung bean sprouts so that they have time to drain thoroughly.

    Cut the chicken into thin strips. Add the marinade ingredients, add the cornstarch last. Marinate the chicken for 20 to 25 minutes.

    The following 3 steps can be completed while the chicken is marinating:

    To prepare the sauce, whisk the water or chicken broth with the oyster sauce, soy sauce, salt, pepper and cornstarch and set aside.

    Soften the noodles by placing them in boiling salted water. Sponsored Links

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    Plunge into cold water to stop the cooking process and drain thoroughly.

    Wash all the vegetables as needed. Cut the celery and the bok choy into 1/2-inch pieces on the diagonal. If substituting broccoli for bok choy, peel the stalks until no more strings come out, and slice thinly on the diagonal. Wipe the mushrooms clean with a damp cloth and slice. Cut the red bell pepper in half, remove the seeds and chut into chunks. Peel and chop the onion. Dice the green onion.

    Heat a wok or frying pan over medium-high to high heat. Add 2 tablespoons oil. When the oil is hot, add the noodles. Fry in batches until golden. Remove the noodles from the pan.

    Heat 2 tablespoons oil. Add the onion and the meat. Let the meat brown briefly, then stir-fry until the redness is gone and the meat is nearly cooked through. Remove the cooked meat and onion from the pan.

    Cook the rest of the vegetables separately, seasoning each with a bit of salt while stir-frying if desired. When cooking the bok choy or broccoli, add 1/4 cup of water and cover while cooking. Remove each of the vegetables from the pan when finished stir-frying. Add more oil as needed.

    Give the gravy a quick restir. Add all the ingredients back into the wok, making a "well" in the middle if the wok for the gravy. Add the gravy, stirring quickly to thicken. Mix everything together. Stir in the green onions. Pour the cooked vegetable and sauce mixture on top of the noodles. Garnish the chow mein with the toasted sesame seeds. Serve hot. More Chow Mein Recipes

    Baked Chicken Chow Mein

    Chicken Lo Mein (7 Recipes)

    Beef Lo Mein With Ramen Noodles

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