韶章 發問時間: 社會與文化語言 · 1 0 年前

英文的解釋

請寫出100字的英文(介紹英文小吃)!!

2 個解答

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  • 1 0 年前
    最佳解答

    Stinky tofu

    Stinky tofu (Chinese: 臭豆腐; Pinyin: chòu dòufu) is a form of fermented tofu, which, as the name suggests, has a strong odor. It is a popular snack in East Asia and particularly China mainland and Taiwan, where it is usually found at night markets or roadside stands, or as a side dish in lunch bars.

    Wide regional and individual variations exist in manufacture and preparation. Most typically, it consists of tofu which has been marinated in a brine made from fermented vegetables for as long as several months. It can be eaten cold, steamed, stewed, or most commonly, fried. It is often accompanied by chili sauce.

    From a distance, the odor of stinky tofu is said to resemble that of sewage or horse manure, even by its enthusiasts. In spite of stinky tofu's smell, the flavor is surprisingly mild. Some have compared it to the taste of blue cheese.

    Stinky tofu is said to have been a favorite food of Mao Zedong.

  • (Chinese:; Pinyin: chòu dòufu)

    臭豆腐現在一般都不稱Stinky tofu.

    因為Stinky 這個字在英文為負面的字.有發惡臭的意思.

    就像日文的壽司.就直接音譯.sushi

    不會另外翻譯

    所以.臭豆腐翻譯成chòu tofu是最好的

    免得外國人聽了就不敢吃

    因而失去品嘗台灣美食小吃的機會

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