- 1 0 年前最佳解答
How boils the tapioca circle:
A....First certainly is must boil up the right amount water, achieves the ebullition the degree.
B.....On the one hand stirs on the other hand slowly pours into the powder circle in the boiling water, this time the water temperature can drop, therefore must continue the fire.
C....Before the water has not boiled up, must continue every to stir a time three to five minutes, so as to avoid mounts the bottom of the pot.
D.....When the water boils once again, then transfers the furnace fire slightly, the maintenance water surface slight bubbling, rolls then.
E......Every stirs a time three to five minutes, in order to avoid agglomerates.
F.....The flame boils the time still was various product is different (please defers to on packing showing), if packs on the explanation insufficiency, so long as fishes has a look the powder round surface, if assumes the translucent shape to complete on the expression.
G.....This time the powder circle table looked familiar but the interior not to be ripe, therefore the next stage needed to switch off the furnace fire, started the stuffy powder circle.
H.....Depresseds long time quite soft, is stuffy quite hardly short on comparatively has the elasticity, therefore along with the product differently with you to the feeling in the mouth request, the stuffy time all has from 20 minutes to 50 minutes.
I......After is stuffy is must use the massive cooled boiled water temperature decrease, falls to compared to the body temperature slightly high up to, then carries on the next stage.
PS....In order to maintain the feeling in the mouth and food security, the system finishes the powder circle only may normal temperature depositing approximately three to four hours; If really uses up also thought discards was a pity very much, also may put the refrigerator preservation, only is such powder circle can gradually change hardly loses the feeling in the mouth.
- 匿名使用者6 年前