yu 發問時間: 社會與文化語言 · 1 0 年前

英文文章翻譯2~急(食品科學)

The results are presented in the

form of correlation analysis in Fig. 1. The coeffcient of

correlation was 0.9999, signifcant at the 0.1% level of

confidence and the linear regression equation had an

intercept and slope values equal to 0 and 1, respectively.

A known amount of ascorbic acid was added to various

commercial fruit juices and the recovery was tested

using the titration method and seven replicates of each

fruit juice. The data showed satisfactory reproducibility

and recovery (Table 1).

2 個解答

評分
  • 1 0 年前
    最佳解答

    以下是翻譯結果:

    結果被呈現在那

    在圖 1 的相互關係分析的形式. coeffcient

    相互關係是 0.9999, signifcant 在 0.1% 水準

    信心和線的復原相等有一

    分別地,攔截並且傾斜和 0 和 1 相等的價值。

    已知量的 ascorbic 酸被增加到各種不同的

    商業廣告果汁和恢復被測試

    使用滴定方法和每個的七統計實驗

    果汁。 資料顯示滿意的重製度

    而且恢復

  • 1 0 年前

    The results are presented in the

    form of correlation analysis in Fig. 1. The coeffcient of

    correlation was 0.9999, signifcant at the 0.1% level of

    confidence and the linear regression equation had an

    intercept and slope values equal to 0 and 1, respectively.

    A known amount of ascorbic acid was added to various

    commercial fruit juices and the recovery was tested

    using the titration method and seven replicates of each

    fruit juice. The data showed satisfactory reproducibility

    and recovery (Table 1).

    結果被提出以相關分析的形式在圖1 。coeffcient 交互作用是0.9999, signifcant 在信心的0.1% 水平並且線性回歸等式有截住和傾斜價值相等到0 和1, 各自地。 知道的數量抗壞血酸增加了來各種各樣的商業果汁並且補救被測試了使用滴定法方法和各果汁七件複製品。資料被顯示令人滿意的增殖率和補救(表1) 。

還有問題?馬上發問,尋求解答。