zita 發問時間: 社會與文化語言 · 1 0 年前

當歸鴨麵線,中翻英-關於傳統小吃文章-

土庫當歸鴨麵線

鴨肉麵線開了五十餘年,是鄉內人人稱讚的地方美食,承傳父親一身手藝的第二代掌門人聰海說:捨得用好料,堅持祖傳手工,是小吃生意成功的唯一法門,其店以獨特的中藥秘方燉煮全鴨,每日能賣出30隻鴨子,三餐均有營業,客人川流不息喔。

最後老闆還不望補充說:以真材實料製作而成的湯頭,是我們三代秉持經營的精神理念。

1 個解答

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  • 1 0 年前
    最佳解答

    Soil database angelica duck noodles line

    The duck with noodles line opened for more than 50 years, is the country wife person praise of place delicacy, accept to spread a father one the next generation Zhang disciple of the artistic skill skill the astute sea say: willing to give up use to like to anticipate, insist handed down from the ancestors handicraft, is only method door of[with] a light repast business success, its store braises to cook whole duckses by special Chinese herbal medicine secret recipe, can sell 30 ducks everyday, three meals all have a business, guest's continuous flow oh.

    The owner still doesn't hope complement to say finally:Anticipates a manufacture actually by true material and become of the soup head, is we three the generations adhere a management of spirit principle.

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