羚萱 發問時間: 社會與文化語言 · 1 0 年前

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For the bacteria during processing and the final product stage and that if they find the bacteria at some point in the processing flow they can go back quickly and find the affected product.

To make the 100th anniversary of the collaboration between Penn State University’s College of Agricultural Science and South China Agricultural Sciences Penn State awarded Luo Shiming the former president of the Chinese university an honorary doctorate during Penn State’s commencement ceremonies on May 19.

“We are presenting Professor Luo with this award to acknowledge and celebrate the long history and promising future of U.S.-Chiinese cooperation” said Deanna Behring, Director of International Programs in the College of Agricultural Sciences. “Under his leadership from 1995 to 2006, SCAU’s agricultural programs grew exponent-tially, which helped to re-energize Penn State’s research in soybeans, root biology, and food science.”

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  • 1 0 年前
    最佳解答

    For the bacteria during processing and the final product stage and that if they find the bacteria at some point in the processing flow they can go back quickly and find the affected product.

    在製造過程,直到最終產品製造完成的任何階段,流程中若發現細菌的存在,他們可以很快速的回到之前的階段,將受影響的產品找出。

    To make the 100th anniversary of the collaboration between Penn State University’s College of Agricultural Science and South China Agricultural Sciences Penn State awarded Luo Shiming the former president of the Chinese university an honorary doctorate during Penn State’s commencement ceremonies on May 19.

    為了美國賓州大學農業科學學院和中國華南農業大學(SCAU)合作一百周年紀念,賓州於五月十九在賓州的畢業典禮頒給中國大學前校長Luo Shiming一個榮譽博士學位。

    “We are presenting Professor Luo with this award to acknowledge and celebrate the long history and promising future of U.S.-Chiinese cooperation” said Deanna Behring, Director of International Programs in the College of Agricultural Sciences. “Under his leadership from 1995 to 2006, SCAU’s agricultural programs grew exponent-tially, which helped to re-energize Penn State’s research in soybeans, root biology, and food science.”

    「我們呈獻此榮譽博士學位給羅教授,為的是承認其貢獻,並慶祝這段美國和中國合作的歷史,也象徵一個未來持續合作的契約。」農業科學學院國際計畫主管Deanna Behring談到「1995到2006年間在他的領導之下,華南農業大學的農業計畫成長相當快速,也因此給了賓州的大豆研究,根生物學,以及食品科學幫助與打氣。」

    參考資料: 自己翻的 希望你會喜歡
  • Nana
    Lv 5
    1 0 年前

    拜託各位網友

    好心要幫人家翻譯 就不要用翻譯軟體

    更不要冒充輔大外文系生翻譯的

    輔大外語學院有英文系 日文系 德文系 法文系 西班牙文系 就是沒有外文系

    翻譯得那麼不通順 賺個兩點也就算了

    萬一發問者拿去交作業 或交給老闆當報告

    不是害人家死當 就是害人家被炒魷魚

    拜託 拜託 好心一點

    輔大畢業生

  • 可兒
    Lv 6
    1 0 年前

    For the bacteria during processing and the final product stage and that if they find the bacteria at some point in the processing flow they can go back quickly and find the affected product.

    對於細菌來說, 在處理和最後的產品階段和那期間, 他們在過程流裡在一些點找到細菌他們能迅速返回並且找到這種假裝的產品。 To make the 100th anniversary of the collaboration between Penn State University's College of Agricultural Science and South China Agricultural Sciences Penn State awarded Luo Shiming the former president of the Chinese university an honorary doctorate during Penn State's commencement ceremonies on May 19.

    “We are presenting Professor Luo with this award to acknowledge and celebrate the long history and promising future of U.S.-Chiinese cooperation” said Deanna Behring, Director of International Programs in the College of Agricultural Sciences . 做在佩恩州立大學的農業科學的學院之間的合作的100週年紀念日 並且佩恩狀態判給羅用墊片調整中國大學的前總統一個名節博士學位關於5月19日在佩恩狀態的學位授予典禮期間的農業的華南科學。 Dr.eye: e正授給羅教授這項獎承認並且慶祝美國-Chiinese cooperationsaid Deanna Behring的悠久的歷史和有希望的將來, 在農業科學的學院的國際計畫的主管。 “Under his leadership from 1995 to 2006, SCAU's agricultural programs grew exponent-tially, which helped to re-energize Penn State's research in soybeans, root biology, and food science.” 從1995到2006的nder他的領導, SCAU農業計畫增長解釋者tially,哪個幫助隨著重新對佩恩狀態研究在大豆,根生物學和食品科學內提供能量。

    參考資料: 輔大外文系生翻譯~~
  • 1 0 年前

    為細菌在處理期間和最終產品演出和那如果他們發現細菌在流程他們能迅速回去和發現受影響的產品。做100th 週年紀念合作在Penn 農學州立大學的學院和中國南方農學Penn 狀態之間授予羅・Shiming 中國大學的前總統名譽博士學位在Penn 狀態的開始儀式期間在5月19 日。"我們提出羅教授以這個褒獎承認並且慶祝悠久的歷史和有為的未來美國Chiinese 合作" 主任說Deanna Behring, 國際節目的在農學學院。"在他的領導從1995 年到2006 年, SCAU's 農業節目之下生長了方次數tially, 幫助re 加強Penn 對大豆、根生物, 和食品科學的狀態的研究。"

    參考資料: 自己
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