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匿名使用者
匿名使用者 發問時間: 社會與文化語言 · 6 年前

翻英文新竹美乃斯

美乃斯食品行是新竹在地人都知道的一家麵包店,至今已成立超過60年,是新竹地區第一家西點麵包店,2010年火災重新營業後正式改名為新美乃斯食品行,這裡的招牌除了法國麵包、戚風蛋糕與菠蘿麵包之外,各項滷味、桂花鹽水鴨、烤雞腿、蛋黃肉包等中式點心也是這裡的有名餐點。滷味選擇眾多,其中烤雞腿最為出名,雞腿有大小量種尺寸可供選擇,其他還有鴨胗、滷蛋、百頁豆腐等等滷味,可以說是應有盡有。桂花鹹水鴨、去骨油雞腿等等小菜也是這裡的招牌,就連拜拜用的炸魚在這裡也可以買到,很多婆婆媽媽遇到要拜拜的時候都會來這裡採購另,一項招牌是蛋黃肉包,一袋三顆60元,單買一顆23元,也是這裡的招牌之一。但他們其實最有名的是桂花鹽水鴨,我人收第一次吃鴨翅是在那裡買的,他們那家店鴨翅的滋味真的是讓人覺得意猶未盡,每樣食材都滷得十分入味很適合當下酒菜

2 個解答

評分
  • 6 年前
    最佳解答

    美乃斯食品行是新竹在地人都知道的一家麵包店,至今已成立超過60年,是新竹地區第一家西點麵包店,2010年火災重新營業後正式改名為新美乃斯食品行,這裡的招牌除了法國麵包、戚風蛋糕與菠蘿麵包之外,各項滷味、桂花鹽水鴨、烤雞腿、蛋黃肉包等中式點心也是這裡的有名餐點。滷味選擇眾多,其中烤雞腿最為出名,雞腿有大小量種尺寸可供選擇,其他還有鴨胗、滷蛋、百頁豆腐等等滷味,可以說是應有盡有。桂花鹹水鴨、去骨油雞腿等等小菜也是這裡的招牌,就連拜拜用的炸魚在這裡也可以買到,很多婆婆媽媽遇到要拜拜的時候都會來這裡採購另,一項招牌是蛋黃肉包,一袋三顆60元,單買一顆23元,也是這裡的招牌之一。但他們其實最有名的是桂花鹽水鴨,我人收第一次吃鴨翅是在那裡買的,他們那家店鴨翅的滋味真的是讓人覺得意猶未盡,每樣食材都滷得十分入味很適合當下酒菜

    US Ximenes food lines are in place Hsinchu people know a bakery, has been established for more than 60 years, is the first West Point Hsinchu area bakeries, reopened after a fire in 2010 officially changed its name to the new US-Andean food is OK, here's in addition to signs of French bread, chiffon cake with pineapple bread, the lo, osmanthus salted duck, roast chicken, egg yolk buns, etc. is also famous dim sum meals here. Lo choice of many, including the most famous roast chicken, chicken the size of the amount of sizes to choose from, there are other duck gizzards, spiced corned egg, tofu, etc. one hundred lo, everything can be said. Osmanthus salt duck, boneless chicken oil, etc. Here's signature dishes is, even pray with fish in here you can buy a lot of sentimental encounter when you want to pray will come here another purchase, a sign that the yolk meat bag, a bag of three 60 yuan, 23 yuan to buy a single one, but also one sign here. But they are in fact the most famous is the sweet-scented osmanthus salted duck, who received the first time I ate duck wings are there to buy, they taste of duck wings that store really make people feel something more to say, every kind of very tasty ingredients are halogen it is suitable for the current food and wine

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  • 4 年前

    並不是因為火災更名,是因為有同店名的店家,必須做區隔!

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